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Anil Ragi Vermicelli is a healthy and nutritious alternative to regular wheat vermicelli. Made from the finest quality ragi flour, this vermicelli is packed with essential nutrients like protein, fiber, and minerals. Anil Ragi Vermicelli has a unique taste and texture that sets it apart from other vermicelli varieties. Anil Ragi Vermicelli is perfect for making a variety of dishes like upma, pulao, and kheer. It is perfect for those who are health-conscious and looking for a gluten-free and healthy vermicelli option. Made from high-quality ragi flour and other natural ingredients. A healthy and nutritious alternative to regular vermicelli. Rich in fiber, protein, and essential vitamins and minerals. Gluten-free and suitable for those with gluten intolerance. Can be easily cooked and served with your favorite sauce or toppings.